You may remember a while ago that I bought an octopus ball maker hotplate which has different kinds of plates that you can use for different kinds of cooking. Last night we used the grill plate for hamburgers, but tonight the kids requested octopus balls again so it was back to the little round holes. Near the end of our feast we ran out of batter so decided to make some "cheese fondue" with the leftover fillings. It worked really well - just throw a bit of cheese in one hole, a bit of sausage, shrimp or octopus in another hole and combine after the cheese is melted. I'm guessing we may be running out of batter even earlier next time... delicious! I wonder if chocolate would also work....
Apologies about the photos... hard to get in focus!
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