Because the children were on holiday today they got to join me in making sausages. A group of us got together and experimented with about 5kg of meat and made zillions of sausages. I have to admit that I don't like the high content of fat in most of the meat here, but putting that aside we made some pretty good ones. I shocked them all by adding spices like cinnamon, ginger and nutmeg then added dried figs, apricots etc. and also added some pieces of cheese to my 1k
g. Pretty good for a first attempt! I got a sausage maker thingy too so hopefully from now I will be able to do some experimenting and make some lower-fat, more advent
urous sausages in the near future. 
WOW! Proper sausages! I have to ask you about the skins...
ReplyDeleteyummy...look great!
ReplyDeleteI shouldn't have caught up on your blog while I was feeling hungry. The last few posts look delish! I'm starving now ;)
ReplyDeleteOMG! Can I come live at your house??? Please? I enjoy my own cooking but...ahg! Yours looks better.
ReplyDeleteAnd your writing style is getting so good. I tend to eat your words.
ReplyDeleteAgree agree agree, I don't care for the high content of fat in the meat here either.
ReplyDeleteYour sausages look amazing Jo so delicious! Have a great weekend.